Antipasti Caldi

Farinacci e Pasta

Linguine ai Gamberi

Shrimps sauteed with fresh herbs, garlic,

olive oil, capers, black olives, roasted peppers tomatoes, bechamel and white wine served over linguine.

$23.95

 

Gnocchi al Pesto

Homemade potato dumpling served with pesto sauce and a touch of cream.

$19.50

 

Penne"Salmone e Vodka"

Diced fresh salmon sautéed with a pink vodka sauce with fresh tomatoes and peas tossed with penne

$23.95

 

Cannelloni “Gratinati”

Homemade cannenolli filled with fresh ricott and spinach, baked in the oven served in our special pink bechamelle sauce and gratinated with parmesan cheese.

$20.95

 

Linguine ai"Frutti di Mare"

Fresh scallops, shrimp, clams, fish, mussels, calamari sauteed with garlic,

olive oil, fresh herbs and tossed over linguine in a zesty marinara sauce.

$25.95

 

Linguine "Alla Vongole"

Fresh little neck clams sauteed with garlic,

olive oil, clam juice, parsley

and white wine tossed over linguine

$22.95

 

Pappardelle “al Telefono”

Homemade oversized pasta served with our

special fresh tomato sauce, basil, and mozzarella.... Buonissime!!.

$20.95

 

Mezzelune "di Zucca"

Homemade

halfmoon pumpkin and ricotta ravioli, served in an aurora creamy pink pesto.

$20.95

 

Capellini al"Pomodoro e Basilico"

Angel hair pasta served wit fresh

tomatoes sauted wh garlic and fresh basilic.

$19.95

 

Lasagna "Bella Luna

Our classic homemade lasagna alla Bolognese  baked to perfection with creamy pink sauce

$19.95

With Porcini mushroom sauce

$21.95

 

Fettucine "Alla Carbonara"

Italian Pancetta bacon sauteed with onions

peas, egg yolk, cream, parmesan

and tossed with white fettucine

$21.95

 

Farfalle "Al Curry"

Bow Tie Pasta tossed with grilled chicken,

broccoli, in a delicate creamy curry sauce

$21.95

 

 

 

Insalata

Insalata Luna

Fresh spinach salad served with goat cheese, black olives, pine-nuts,

sun-dried tomatoes

tossed with a lemon vinaigrette

$12.95

 

Insalata di Pomodori

Vine ripe tomatoes, sliced onions,

baby lettuce, cicumbers, feta cheese,

house italian vinaigrette.

$12.50

 

Insalata "di Cesare"

Romaine lettuce tossed with croutons, parmesan cheese, in our house "Cesare" dressing

$12.50

 

Insalata "Caprese"

Sliced fresh mozzarella

wine ripe tomatoes, fresh basil

and extra virgin olive oil.

$13.95

 

Insalata Tricolore

Fresh radicchio, arugola and endive lettuce, tossed with balsamic vinaigrette dressing.

$12.50

 

"Pere e Gorgonzola"

Fresh arugola tossed with a honey raspberry vinaigrette, topped with fresh sliced pears and crumbled gorgonzola cheese.

$12.95

 

 

 

Risotti

Risotto

"Agli Scampi e Asparagi""

Arborio rice prepared with onions , parsley

fresh parmesan, white wine

and sauted shrimp scampi

$24.95

 

Risotto al"Vitello e Spinaci"

"Arborio rice" served with diced veal scaloppine, onions, fresh spinach, diced fresh tomatoes and white wine.

$24.95

 

Risotto ai Porcini

"Arborio rice"

served with porcini mushrooms,

onions and a touch of Marsala wine.

$24.95

 

Risotto "alla Pescatore"

"Arborio rice"

served with fresh clams, mussels, fish, calamari, shrimps, white wine and saffron.

$25.95

 

Risotto"prosciutto e Arugula"

"Arborio rice"preparedwith onions

parley, sliced prosciutto di Parma, fresh,

arugula and parmesan in a light spicy

marinara sauce Piccantino

$22.95

 

Carni

Pollo "Marsala e Funghi"

Breast of chicken sauteed with mixed mushrooms

in our special Marsala wine sauce.

$22.95

 

Bistecca Ai Porcini"

Churrasco "skirt steak" marinated and grilled, served in porcini mushroom sauce

$28.95

 

Pollo “Ai Carciofi”

Breast of chicken sauted with artichoke hearts in a delicate creamy Dijon mustard sauce

$23.95

 

Pollo Parmigiana

Breast of chicken pounded, breaded and fried, then roasted in the oven with fresh tomatoes, mozzarella

and parmesan cheese.

$22.95

 

Pollo Fiorentina

Breast of chicken sauteed with white wine and fresh italian herbs, topped with spinach,

fresh mozzarella and baked

$22.95

 

Medaglioni "Amarena"

Pork tenderloin madallions, sauted with italian black cherries in honey balsamic glaze. Delizioso!

$28.95

 

Vitello "Principessa"

Veal scaloppine sautéed with artichoke hearts, mixed wild mushrooms, roasted peppers, fresh herbs, white wine.

$25.95

 

Vitello "Piccata"

Veal scaloppine piccata, sauteed in a lemon white wine sauce with capers.

$24.95

 

Pollo "Melanzane e Scamorza

Chicken breast sauteed with italian herbs,topped with fresh sliced eggplant and melted smoked mozzarella in a barolo wine sauce. Magnifico!

$ 23.95

 

 

Pesce

Tilapia "alla Livornese"

Fillet of tilapia sautéed fresh tomato, capers, onions, black olives and white wine

$23.95

 

Corvina "Piccata"

Fresh fillet of corvina sauteed with italian herbs, fresh diced tomatoes and capers in a lemon white wine sauce

$28.95

 

Salmone"Alla Genovese"

Fresh fillet of chilean salmon grilled.

and served over a bed of

homemade pesto sauce

$25.95

 

Tonno"Avocado e Palmito"

Fresh sushi grade tuna steak grilled

topped with fresh chopped avocado,

hearts of palm, tomatoes, onions, basil and

our special herb vinaigrette

$27.95

 

 

 

Sharing Charge will apply

 

 

 

 

Consuming raw or undercooked meats, poultry, seafood, shellsfish, or eggs may increase your risk of foodbourne illness. Especially if you have certain medical conditions